This method is great for those who need to thaw salmon quickly, as it takes about 30 minutes to an hour. Simply place the salmon in a leak-proof bag and submerge it in cold water, changing the water every 30 minutes. It's a bit more hands-on than the refrigerator method, but it's still easy peasy.
How to Defrost Frozen Salmon | Wild Alaskan Company
As you thaw your salmon, you can start thinking about all the delicious ways you can prepare it. From grilled salmon with a side of roasted veggies to salmon sushi with a drizzle of soy sauce, the possibilities are endless! You can even get creative with salmon recipes and make your own salmon burgers or salmon tacos.
