Look, I’m not a hypocrite. I’ve absolutely eaten Prego that was 10 days old. And I lived to tell the tale. But I also have an iron stomach that laughs at expiration dates. Most people? Not so lucky. If you’re immune-compromised, pregnant, or just don’t want to spend your weekend hugging a toilet, stick to the five-to-seven-day rule.
Basically, treat leftover Prego like a one-night stand: it’s fun for a few days, but after a week, it’s time to move on. And if you’re really desperate, just remember: a fresh jar costs like four bucks. Is a trip to ER worth saving that? Probably not—unless you’re the kind of person who eats gas station sushi, in which case, you do you.
Final Swirl of the Spoon
So, how long is Prego sauce good for in the fridge? Five to seven days. No more, no less. Mark it on your calendar, set a phone reminder, or just write “SAUCE DEADLINE” on the lid with a Sharpie. Your future self will thank you, and your toilet will remain a peaceful sanctuary.
Now go forth, cook that pasta, and enjoy your saucy dinner without fear. And if you ignore this advice? Don’t say I didn’t warn you when you start hearing the faint, garlicky laughter of a vengeful Prego ghost. Buon appetito!
