So, how do you tell if bread is bad? Use your eyes, nose, and fingers like a superhero trio. If any of them say "no," listen. Mold? Toss it. Stinky? Yeet it. Slimy? Sayonara.
But if the bread just looks a little tired and sad? Toast it, top it, and move on with your life. Bread is resilient, just like you. And now you know the difference between a little rough patch and a full-blown disaster. Happy snacking, my friend.